Details
Wine Type
RedProducer
Institute Agricole RegionalGrape
Cabernet FrancGrape
MayoletCountry
ItalyRegion
Vallee d'AosteStyle
Silky & AromaticFarming
OrganicPairs With
Red MeatPairs With
SavoryRecently viewed
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Crafted by the Institut Agricole Régional, an educational and research center at the heart of Valle d’Aosta’s alpine viticulture, ‘Vin des Chanoines’ is a light, savory red made from a blend of varieties including native Mayolet, Cabernet Franc & Nebbiolo. Grown on steep, high-elevation terraces, this wine offers bright red fruit and mountain herbs. Pair with cured meats, mushroom dishes, or a cheese board.
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