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This peppery Cabernet Franc from long-standing Loire Valley legend Thierry Germain is everything you want from the wine: it’s refreshing, it’s grippy, and it’s seriously delicious when served chilled. Notes of red and black fruits, cracked pepper, underbrush, and damp earth ooze from the wine’s well-balanced palate. Fruit is biodynamically farmed, destemmed, and lees-aged in foudres. Sip chilled for an instant transport to your favorite French bistro.
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